taste bud

1.Sour, sweet, bitter, spiciness and fishiness numb our taste bud so that we cannot taste the light sweet.

酸、甜、苦、辣、腥等麻木我们的口、舌蕾，再也品尝不出清淡的香甜。

2.Taste buds were found in the epithelium of apex linguae and circumvallate papillae;the taste bud consisted of light cells and dark cells.

云豹蕾分布舌尖及轮廓乳突的上皮层中,主要由明细胞和暗细胞组成。